Tis the season of BBQing! You might be sick of burgers and hot dogs already and want some new recipes for the grill! Here you go: Campfire Banana Splits 6 large bananas, unpeeled, stems removed 2 cups semisweet chocolate chips Nestle Toll House Morsels Semi-Sweet 1 (10.5 ounce) package miniature
Articles posted under the category "Main Dishes"
Now that spring is quickly approaching, are you wishing to eat healthier and cleaner? Clean eating ingredients are at their peak in spring, so now is the time to get motivated! Here are some clean eating recipes to get you started: Smoked Salmon, Avocado and Rocket (Arugula) Salad (I think
Thanksgiving is a holiday that I allow myself to splurge, and stuff my face until I can no longer move. I came across this recipe a few years back and it is a rendition of Paula Dean’s Pumpkin Gooey Butter Cake. I promise you that this recipe will not disappoint!!!
Whenever I have left over chicken and am looking to create a healthy lunch, I throw this together. You can mix in your favorite veggies, or use the ones I suggested below. Ingredients Left over chicken (shredded or cubed) Quinoa 1 avocado –cut into cubes 1 tomato- cut into cubes
My coworker Casey just started testing out her cooking skills in the kitchen. She recently raved about the concoction she made, so I demanded she provide us the recipe! Here is what I stole from her: Ingredients: 1 pound ground turkey 1 box Annie’s whole wheat cheese and shells 6-8
Sometimes you just need some comfort food. This recipe is like a fuzzy blanket, it gives you the comfort you are searching for. Although this recipe can be a bit heavy, I have added some modifications to make this a healthier recipe. Ingredients: 6-8 chicken thighs (you can use chicken
I don’t know if it’s because I’m busy, or just lazy, but I have always loved the convenience of slow cooker meals. They are easy, fast, and flavorful! Likewise, I am a HUGE fan of Mexican-inspired foods. Tortilla soup has all the things I love best in Mexican cooking.
I am a sucker for super spicy foods! Any opportunity where I could dowse my food in hot sauce until my face is literally on fire – I take. I have modified this recipe so all can enjoy, but feel free to add all the hot sauce your little heart
I love Asian food but I hate using chopsticks! You would think after 10+ years of using them that I would finally get it down, but unfortunately this is not the case. Well, the good thing about these lettuce wraps is you get to enjoy an Asian fusion cuisine without
Everybody loves pancakes! If you don’t, then we probably wouldn’t get along 😉 My boyfriend has a gluten allergy, so it makes it difficult to cook breakfast for the both of us. One of my friends showed me this banana pancake recipe and I have fallen in love with it.